Get a Taste for the Mid-Atlantic

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Greetings MATPRA Media Partners,
Each month, MATPRA distributes a press release designed to inspire media coverage of the Mid-Atlantic region. We plan topics four months in advance to accommodate longer lead times. If you have suggestions for future topics, we’d love to hear them! Please email ([email protected]).

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From the shoofly pies of Central Pennsylvania to crab—well, everything—in Maryland, get to know our destinations across the Mid-Atlantic through their culinary specialties! Check out these recommendations from destination experts on what you should try when you’re in town!

DELAWARE

Wilmington & The Brandywine Valley (DE)
Tomato pie is a beloved culinary specialty in Wilmington, Delaware, where it holds a place of pride in local bakeries and Italian-American kitchens. Unlike pizza, Wilmington’s tomato pie features a thick, focaccia-like crust topped with a rich, tangy tomato sauce and typically served at room temperature. It’s a staple at family gatherings, church functions, and neighborhood delis, especially around the Little Italy area. Passed down through generations, this simple yet flavorful dish reflects the city’s strong Italian heritage. Visitors can sample authentic tomato pie at local favorites like Serpe & Sons Bakery and other neighborhood spots. (photo credit: Scott Suchman)
Wilmington & The Brandywine Valley

MARYLAND

Calvert County (MD)
Savor fresh seafood with a view in Calvert County! Enjoy cream of crab soup overlooking Fishing Creek at 1936 Bar & Grill at the Rod ‘N’ Reel Resort in Chesapeake Beach. Watch boats drift by on Saint Leonard Creek while digging into hush puppies and a Shrimp Po Boy at Sunset Creek at Vera’s in Lusby. Relax on the back deck at Island Hideaway in Solomons with a crab cake sandwich and scenic views of Back Creek. Whether you’re craving coastal flavors or waterfront charm, Calvert County serves up both. Plan your visit today!
Visit Calvert

Cecil County (MD)

Bring the family to Milburn Orchards in Elkton, Maryland for food, fun, and making memories.  Embark on a pick-your-own fruit journey, experience the farm’s Big Backyard activities, and don’t miss award winning, fresh baked apple cider doughnuts from the orchard’s market and bakery. Dine at one of Cecil County’s waterfront restaurants overlooking the C&D Canal or one of the rivers, with mouthwatering Chesapeake Bay inspired cuisine. Be sure to add a stop for sweet treats at an old-fashioned candy shop which can make grown-ups feel like a kid again. Savor the many summer flavors of Cecil County Maryland.
See Cecil

Harford County (MD)

For foodies seeking a new affordable culinary adventure, look no further than Harford County, Maryland! Imagine a day where you start with steamed crabs or crabcakes for lunch, and then after enjoying our beautiful parks and trails, you dine at a family-owned restaurant which pairs farm-to-table food paired with wines from one of our local vineyards. To end the night, you can get fresh made ice cream at a local farm or have a drink at a local brewery. Harford County is right off of I-95, an hour from both D.C. and Baltimore and promises you a memorable weekend!
Hello Harford

Kent County (MD)

Kent County, MD, boasts a diverse dining scene, offering everything from waterfront seafood to elegant fine dining. Fresh Chesapeake Bay seafood takes center stage, with local favorites like The Kitchen at The Imperial in Chestertown and Waterman’s Crab House in Rock Hall serving up delicious crabs, oysters, and rockfish. For a cozy café experience, Java Rock and Evergrain Bread Company provide artisan coffee and baked goods. Farm-to-table enthusiasts will love The Retriever Bar, while casual diners can enjoy classic bites at The Little Lemon Leaf Diner. With scenic views and fresh flavors, Kent County’s restaurants offer something for everyone.
Kent County Economic & Tourism Development

Talbot County (MD)

With more than 600 miles of shoreline, there’s no doubt you can count on fresh-from-the-bay seafood in Talbot County, Maryland. The Chesapeake Bay’s holy trinity—crabs, rockfish and oysters—reign supreme. Dishes featuring these delicacies can be found on every menu, from down-home crab shacks to the fanciest bistros. The James Beard Foundation recognized Bas Rouge Executive Chef Harley Peet as Best Chef: Mid-Atlantic. In 2025, Chef Michael of Ruse Restaurant in St. Michaels made the semi-finalist list, making Talbot County the first on Maryland’s Eastern Shore to boast this achievement.
Tour Talbot

Washington County (MD)

Discover a taste of history with “Boatman’s Bean Soup,” a hidden gem from author Elizabeth Kytle’s early 1900s book, “Home on the Canal.” Kytle, interviewed residents and “Canawlers” along the C&O Canal in Sharpsburg, MD, and published this authentic recipe obtained from a local lock keeper. This hearty soup features humble yet flavorful ingredients that were farmed along the Potomac River: navy beans, ham hock, onion, celery, carrots, potatoes, diced tomatoes, etc. Perfect for a cool evening, it offers a delicious connection to the canal’s past.
Visit Hagerstown

PENNSYLVANIA

Bradford County (PA)

Wineries and locally produced agriculture across Bradford County make the region the perfect destination to explore, discover, and delight in some of Pennsylvania’s favorite products.  Shore Sister’s Farm Market located on Route 6 in Wysox is a “must visit” for those looking for made-in-PA freshness and standards when it comes to dairy, meat, and produce. As part of a wine tasting tour to the area, Shore Sisters Cafe, Farm Market, Greenhouse & Bakery is the place to discover the right cheeses and other favorites to compliment your favorite wine or meal.
Visit Bradford County

Bucks County (PA)
Get ready to fall in love with the small, well-seasoned American plates served family-style at the homey bistro, Honey! Try something new and surprise yourself with a dazzling and stimulating experience! Stella of New Hope offers indoor and outdoor tables for drinks, brunch, dinner and dessert. Inspired by the region’s best farmers and food artisans in Bucks County, Executive Chef Michael O’Halloran’s menu showcases seasonally inspired American classics with a French twist. Dharma Bums is a cozy space with a nod to the past, a simpler time, when people gathered to listen to music and read poetry over good food and drink.
Visit Bucks County

Lebanon County (PA)

The Lebanon Valley has a rich history and a distinct culture, perhaps no better understood than through the foods we love. Get a taste of the place we call home with five of our local favorites: Lebanon Bologna, Shuey’s Pretzels, Opera Fudge, Shoofly Pie, and Whoopie Pies. After a bite of Opera Fudge, you may just find that it’s not just our history that’s rich! Want to take your taste test even further? Take a tour of the smokehouses at Seltzer’s Smokehouse Meats, where hand-tended fires have been smoking Lebanon Bologna since 1902.
Visit Lebanon Valley

Potter-Tioga Counties (PA)

Born from a love of travel and cuisine from around the globe, Rookie cooks Academy in Wellsboro offers cooking classes that combine regional and international flavor with a family & friends’ atmosphere. Rookie Cooks Academy promotes sustainable agriculture by supporting local farmers and the region’s small foods vendors. Events and classes throughout the year are an opportunity to create and savor the local flavors that include A Taste of Tioga – farm to table meats & cheeses, maple products, fresh local produce, honey, hand-crafted beer & regional wines – guaranteed to delight your culinary senses!
Visit Potter-Tioga

Huntington County (PA)

For breakfast, visit Standing Stone Coffee Company, offering in-house roasted single-origin coffees and unique blends. The café features a full espresso bar, smoothies, and more, along with a creative breakfast and lunch menu. For dinner, dive into the unforgettable Bluegills Bar & Grill in the Raystown Lake Region. Serving quality dishes made from the freshest ingredients, you’ll find Maryland-inspired flavors and Pennsylvania classics from creative burgers to mouth-watering crab dip. During the summer, choose to sit on the deck at both locations so your dog can join you!
Raystown Lake Region

York County (PA)

York County, PA dishes out gourmet flavor with serious local flair! Crave-worthy Italian-style cheeses from Caputo Brothers Creamery, legendary soft pretzels from York Pretzel Company, and a lineup of small-batch spirits and fresh-from-the-farm ingredients bring bold taste to the table. Find it all—plus creative spins on PA Dutch favorites—at The Markets at Shrewsbury and Central Market York, where local tradition meets foodie obsession.
Explore York

VIRGINIA

Shenandoah County (VA)

Warm up at Cordial Coffee Company in Strasburg, VA! This November, Cordial Coffee Company is your go-to destination for cozy, gluten-free indulgence. Savor their signature seasonal waffle topped with flavors such as Homemade Whipped Cream & Orange Zest or Organic Maple Syrup, paired with the warmth of a seasonally spiced drink. It’s a delicious way to treat yourself—while fueling an energetic, joy-filled day. Fall flavor and feel-good vibes await!
Visit Shenandoah County

About the Mid-Atlantic Tourism Public Relations Alliance
The Mid-Atlantic Tourism Public Relations Alliance (MATPRA) is a collaborative network of tourism partners across Delaware, Maryland, Pennsylvania, Virginia, Washington D.C., and West Virginia. The alliance is dedicated to supporting travel journalists by providing resources that transcend geographic boundaries, much like travelers themselves. By identifying common themes and regional highlights, MATPRA offers a wealth of story ideas for journalists interested in showcasing the diverse destinations of the Mid-Atlantic region as a unified whole. For more information, visit matpra.org.

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